Fall Fruit Salad with Fruit Sauce

Ingredients for Fruit Salad

Honey Crisp Apple - one
Gala Apple - one
Bosc Pear - one
Anjou Pear - one
Bartlett Pear - one
Navel Orange - one

Ingredients for Fruit Sauce

Honey - 1 cup 
Lemon juice - 1/4 cup
Cinnamon - 1 tsp
Nugget - 1/4 tsp
Walnuts - 1/4 cup, chopped
Pecans - 1/4 cup, chopped

Directions

1. Core apples, pears and peel orange
2. Cut apples, pears into small pieces and section orange
3. Put fruit in a large bowl
4. Drizzle some lemon juice on fruits to prevent browning.
5. Chop walnuts and pecans
6. In a small bowl, combine for fruit sauce (honey, lemon juice, cinnamon, nutmeg, walnuts and pecans).
7. Add fruit mixture to fruit sauce.

Personal Note :

I tasted this mixture and it is tasty and tangy.